Sinusitis infections are a common condition which many people suffer from each year. There are many factors which contribute to a sinusitis infection. Frequently, the sinusitis will begin because of a cold or allergy though it can also develop because of fungal infections, reflux disease, and many other diseases such as cystic fibrosis. The sinusitis itself begins when the sinus cavity lining becomes swollen, usually because of a cold or allergy. When bacteria enter the sinus cavities and attack the swollen lining, greater inflammation occurs which causes the cilia, which usually flushes out mucus and bacteria that pollute the sinus cavities, to not function properly and therefore the bacteria and mucus become trapped which then causes the sinusitis infection.
There are many types of symptoms that may be experienced with a sinusitis infection. Some of the most common symptoms which may appear as cold like symptoms are cough, congestion, postnasal drip, green nasal discharge, and facial pain and pressure. A person may also experience a headache or even tooth pain due to the pressure of the inflammation pushing on the nerves in face. When the sinusitis infection lasts for twelve or more weeks it is then considered chronic sinusitis. With chronic sinusitis a person may also experience loss of sense of taste and smell and they also may become fatigued. Depending on which sinus cavity that the infection lies, there may also be other symptoms experienced.
There are several treatments which are used to treat a sinusitis infection. One common treatment which is used is over the counter or prescribed nasal sprays. Nasal sprays work by distributing saline solution or medication up into the sinuses. The nasal sprays however have a large particle size that cannot make it past the inflammation at the opening of the sinus cavities and up to where the infection lies. The nasal sprays may only offer relief to the lower part of the sinuses. Oral antibiotics are also a commonly prescribed medication by physicians. Oral antibiotics work on many types of infections by flowing through the blood stream to the area of infection. The sinus cavities only contain a small amount of blood vessels therefore it is difficult for an efficient amount of antibiotic to arrive at the sinusitis infection. Oral antibiotics also can cause problems throughout the rest of the body, such as abdominal pain. Another newer form of treatment is aerosolized medications. Aerosolized medications work great because they are directly distributed into the sinus cavities so that they can cure the problem where it started.
Home remedies are also frequently used. Some people may breathe in hot steam. The steam is meant to help moisturize the sinuses and help thin the mucus. Though the steam may offer temporary relief and help some symptoms, in there is in fact an infection, only antibiotics may help cure it. Irrigation is also another common home remedy. Irrigation is used by inserting saline solution in to the sinus cavities to also help moisten them. Just like steam, this may only offer temporary relief and medication will need to be used.
Another option in treating a sinusitis infection when all other treatments have failed is sinus surgery. Sinus surgery is painful, can leave scar tissue which can lead to future problems, and usually only offers temporary relief since only a portion of the inflammation and infection is removed and so the sinusitis infection often returns.
Just like in any medical condition, different treatments work for different people. In sinusitis it all depends on what stage the sinusitis is in along with other factors. What is important is finding the treatment form that works best for you and treating the sinusitis before it gets to a chronic stage that may create more problems and involve more extreme treatment options.
About the Author
More sinusitis infection treatment information like Aerosolized Sinusitis Therapy can be found at Sinus Infection Problem - Sinus Dynamic
Tuesday, November 20, 2007
Monday, October 08, 2007
Himalayan Sea Salt versus White Table Salt
Learn the difference between commercial salt and natural, organic, gourmet Himalayan sea salt crystal. Most people buy iodized salt from the grocery store and don't think a thing about it. They don't realize that good Himalayan sea salt can help give them good health, while refined salt can create some health risks. Salt comes from the sea. It may have been laid down centuries ago in salt deposits, or it may have been dehydrated from pure seawater. Grocery store salt is different from salt from natural sources. It has been heated-up to 1200° F.!-and refined to remove most of the natural elements. Grocery store salt is mostly chemical sodium chloride, while natural Himalayan sea salt has up to 84 natural minerals in it.
Your body craves natural salt. In fact, your blood actually contains 0.9% salt, which maintains the delicate balance of sodium throughout your body. Just about every system in your body needs good Himalayan sea salt to make it work. It is especially important for your nervous system, but every body structure absolutely requires it. The National Academy of Sciences advises that we consume at least 500 mg. of sodium a day to maintain good health. How much a person actually needs varies quite a bit, depending on their genetics and daily routine.
Popular diets say you should reduce or even eliminate dietary salt for good health, especially for cardiovascular disease. However, studies from Scotland, Finland and the United States showed little or no correlation between reducing your salt intake and reducing coronary heart disease. Perhaps refined table salt, which can act like a poison in your body, can be more of a risk. But the research is undeniable: reducing or eliminating dietary salt is basically wrong. Your body absolutely requires salt, but it has to be the right kind. Pure, natural unrefined Original Himalayan Sea Crystal Salt™ is such a salt. It gives you the healthy nutrients you need, in a form your body can use. It is pink because of the natural minerals in it! Gourmets say Himalayan sea salt tastes fantastic, with a richness you may have never tasted before from grocery store salt.
Natural health practitioners are convinced that good Himalayan crystal sea salt can improve your health. It keeps you safe and healthy during exercise; in fact, high-altitude hikers make sure they get enough so they don't go into hyperthermia. Taking adequate dietary salt has improved and even eliminated Chronic Fatigue Syndrome. Hypertension and stomach cancer have been linked to salt imbalance from improper dietary intake. Cystic fibrosis has been linked to improper salt metabolism. Expectant mothers are always advised to take enough salt in order to help create a healthy infant.
If you've never tried good Himalayan sea salt, you are going to be amazed at how good it tastes and how affordable it is. You may also be surprised at how quickly your health improves from using good, natural, organic Himalayan sea salt.
About the Author
Isabella founded http://www.solaywellness.com after learning how beneficial natural salt is and about it's many uses, as well as how it can be used to help people look and feel better and live healthier. Visit Solay wellness for all of your natural home needs, personal care, plant food and gourmet salts.
Your body craves natural salt. In fact, your blood actually contains 0.9% salt, which maintains the delicate balance of sodium throughout your body. Just about every system in your body needs good Himalayan sea salt to make it work. It is especially important for your nervous system, but every body structure absolutely requires it. The National Academy of Sciences advises that we consume at least 500 mg. of sodium a day to maintain good health. How much a person actually needs varies quite a bit, depending on their genetics and daily routine.
Popular diets say you should reduce or even eliminate dietary salt for good health, especially for cardiovascular disease. However, studies from Scotland, Finland and the United States showed little or no correlation between reducing your salt intake and reducing coronary heart disease. Perhaps refined table salt, which can act like a poison in your body, can be more of a risk. But the research is undeniable: reducing or eliminating dietary salt is basically wrong. Your body absolutely requires salt, but it has to be the right kind. Pure, natural unrefined Original Himalayan Sea Crystal Salt™ is such a salt. It gives you the healthy nutrients you need, in a form your body can use. It is pink because of the natural minerals in it! Gourmets say Himalayan sea salt tastes fantastic, with a richness you may have never tasted before from grocery store salt.
Natural health practitioners are convinced that good Himalayan crystal sea salt can improve your health. It keeps you safe and healthy during exercise; in fact, high-altitude hikers make sure they get enough so they don't go into hyperthermia. Taking adequate dietary salt has improved and even eliminated Chronic Fatigue Syndrome. Hypertension and stomach cancer have been linked to salt imbalance from improper dietary intake. Cystic fibrosis has been linked to improper salt metabolism. Expectant mothers are always advised to take enough salt in order to help create a healthy infant.
If you've never tried good Himalayan sea salt, you are going to be amazed at how good it tastes and how affordable it is. You may also be surprised at how quickly your health improves from using good, natural, organic Himalayan sea salt.
About the Author
Isabella founded http://www.solaywellness.com after learning how beneficial natural salt is and about it's many uses, as well as how it can be used to help people look and feel better and live healthier. Visit Solay wellness for all of your natural home needs, personal care, plant food and gourmet salts.
Wednesday, August 15, 2007
mortality in patients with cystic fibrosis
The majority of patients with cystic fibrosis die in early adulthood of lung disease. Lung transplantation is a treatment option for patients with advanced pulmonary disease, although the waiting period for organs may be as long as two years. Our purpose was to determine whether the risk of death due to respiratory failure could be predicted one or two years in advance on the basis of pulmonary function, blood gas levels, and nutritional status.
The study cohort consisted of 673 patients followed between 1977 and 1989. In each patient, pulmonary function, blood gas levels, nutritional status, and vital status were assessed between 1977 and 1987. Cox proportional-hazards regression analysis was used to compute the relative risk of death within one or two years after particular measurements. The effects of age and sex on mortality were also included in the analysis.
One hundred ninety patients (28 percent) died during the study period. Overall, patients with a forced expiratory volume in one second (FEV1) less than 30 percent of the predicted value, a partial pressure of arterial oxygen below 55 mm Hg, or a partial pressure of arterial carbon dioxide above 50 mm Hg had two-year mortality rates above 50 percent. Among the laboratory measurements, the FEV1 was the most significant predictor of mortality, but age and sex were also significant in predicting risk. After adjustment for age and sex, the relative risk of death within two years was 2.0 (95 percent confidence interval, 1.9 to 2.2) for each decrement in the FEV1 of 10 percent below the predicted value. Among patients with the same FEV1, the relative risk of death was 2.0 (95 percent confidence interval, 1.5 to 2.6) in patients 10 years younger than other patients, and 2.2 (1.6 to 3.1) in female patients as compared with male patients.
Patients with cystic fibrosis should be considered candidates for lung transplantation when the FEV1 falls below 30 percent of the predicted value. Female patients and younger patients may need to be considered for transplantation at an earlier stage.
The study cohort consisted of 673 patients followed between 1977 and 1989. In each patient, pulmonary function, blood gas levels, nutritional status, and vital status were assessed between 1977 and 1987. Cox proportional-hazards regression analysis was used to compute the relative risk of death within one or two years after particular measurements. The effects of age and sex on mortality were also included in the analysis.
One hundred ninety patients (28 percent) died during the study period. Overall, patients with a forced expiratory volume in one second (FEV1) less than 30 percent of the predicted value, a partial pressure of arterial oxygen below 55 mm Hg, or a partial pressure of arterial carbon dioxide above 50 mm Hg had two-year mortality rates above 50 percent. Among the laboratory measurements, the FEV1 was the most significant predictor of mortality, but age and sex were also significant in predicting risk. After adjustment for age and sex, the relative risk of death within two years was 2.0 (95 percent confidence interval, 1.9 to 2.2) for each decrement in the FEV1 of 10 percent below the predicted value. Among patients with the same FEV1, the relative risk of death was 2.0 (95 percent confidence interval, 1.5 to 2.6) in patients 10 years younger than other patients, and 2.2 (1.6 to 3.1) in female patients as compared with male patients.
Patients with cystic fibrosis should be considered candidates for lung transplantation when the FEV1 falls below 30 percent of the predicted value. Female patients and younger patients may need to be considered for transplantation at an earlier stage.
Tuesday, July 24, 2007
Nasal Polyps in Cystic Fibrosis
Nasal polyps frequently appear in patients with cystic fibrosis (CF). The aims of this study were to focus on what problems (symptoms, endoscopic findings, and laboratory correlates) nasal polyps cause the CF patient, and how these correlate to the total health situation of this patient group.
The clinical histories, endoscopic investigations of the nasal cavity, and analyses of nasal lavage fluid of 44 patients with CF complicated with nasal polyposis have been compared with those of 67 CF control subjects. The patients were examined at annual control examinations (with pulmonary tests, working capacity, liver tests, and bacterial and blood tests) from 1995 to 1996 at Stockholm Cystic Fibrosis Center, Huddinge University Hospital. All patients were > 2 years of age. The endoscopic findings were related to the actual pulmonary function, inflammatory blood parameters, colonizing pathogens, antibodies (Staphylococcus aureus and Pseudomonas aeruginosa), and genotype.
The patients with nasal polyps differed with respect to chronic colonization of P aeruginosa in sputum samples and had a higher occurrence of serum antibodies against the same species. The two groups did not differ in pulmonary functions, inflammatory parameters, or genotype. The polyps found were mainly small (within the meatus media) and gave no significant increase in ongoing clinical symptoms such as rhinorrhea, nasal obstruction, or hyposmia. Neither was any significantly marked finding concerning the nose (mucosal swellings, secretion, etc.) made in the polyp patients. The patients with CF scored slightly lower in a smell identification test in comparison with the healthy control group. The nasal lavage fluid was analyzed (in 93 of the 111 patients) for the occurrence of P aeruginosa (by polymerase-chain reaction [PCR]), interleukin [IL]-5, IL-8, and lysozyme. The lysozyme and IL-8 content was equal in the two CF groups but increased in comparison with the healthy control group. P aeruginosa was not detected with PCR in any nasal lavage fluid. No measurable levels of IL-5 in the nasal lavage were found.
There was a higher frequency of chronic colonization of P aeruginosa in the lower respiratory tract in patients with nasal polyps. Otherwise, nonsevere nasal polyposis was not an indicator of lower respiratory tract morbidity in CF patients.
The clinical histories, endoscopic investigations of the nasal cavity, and analyses of nasal lavage fluid of 44 patients with CF complicated with nasal polyposis have been compared with those of 67 CF control subjects. The patients were examined at annual control examinations (with pulmonary tests, working capacity, liver tests, and bacterial and blood tests) from 1995 to 1996 at Stockholm Cystic Fibrosis Center, Huddinge University Hospital. All patients were > 2 years of age. The endoscopic findings were related to the actual pulmonary function, inflammatory blood parameters, colonizing pathogens, antibodies (Staphylococcus aureus and Pseudomonas aeruginosa), and genotype.
The patients with nasal polyps differed with respect to chronic colonization of P aeruginosa in sputum samples and had a higher occurrence of serum antibodies against the same species. The two groups did not differ in pulmonary functions, inflammatory parameters, or genotype. The polyps found were mainly small (within the meatus media) and gave no significant increase in ongoing clinical symptoms such as rhinorrhea, nasal obstruction, or hyposmia. Neither was any significantly marked finding concerning the nose (mucosal swellings, secretion, etc.) made in the polyp patients. The patients with CF scored slightly lower in a smell identification test in comparison with the healthy control group. The nasal lavage fluid was analyzed (in 93 of the 111 patients) for the occurrence of P aeruginosa (by polymerase-chain reaction [PCR]), interleukin [IL]-5, IL-8, and lysozyme. The lysozyme and IL-8 content was equal in the two CF groups but increased in comparison with the healthy control group. P aeruginosa was not detected with PCR in any nasal lavage fluid. No measurable levels of IL-5 in the nasal lavage were found.
There was a higher frequency of chronic colonization of P aeruginosa in the lower respiratory tract in patients with nasal polyps. Otherwise, nonsevere nasal polyposis was not an indicator of lower respiratory tract morbidity in CF patients.
Saturday, June 30, 2007
Vitamin E: Why It Is Important
Vitamin E Vitamin E is a very important vitamin to humans. This vitamin is fat soluble, which means that it can be stored by the body. There are actually eight different forms of vitamin E, and each form has it's own activity in the body. The most common form of this vitamin is called Alpha-tocopherol.
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